The Fattening of America: How The Economy Makes Us Fat, If It Matters, and What To Do About It
288The Fattening of America: How The Economy Makes Us Fat, If It Matters, and What To Do About It
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Overview
Product Details
ISBN-13: | 9780470124666 |
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Publisher: | Wiley |
Publication date: | 01/09/2008 |
Pages: | 288 |
Product dimensions: | 6.44(w) x 9.11(h) x 1.04(d) |
About the Author
LAURIE ZUCKERMAN left her corporate PR job in 1999 to make writing her full-time career. She contributes columns and feature articles to a number of business journals and lifestyle magazines, and writes for businesses ranging from Fortune 500s to startups, with a focus on health care, high tech, and business.
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Table of Contents
Introduction: Answering the Age-Old Question: Why is Uncle Al So Fat? ixChapter 1 Craze or Crisis? 1
So Why Now? 2
My Soccer Team Eats Oranges 3
So How about Adults? Are We Gaining, Too? 7
A Growing Waistline Can Be Bad for Your Health 10
But Are We the Only Ones Gaining Weight? 13
The Longer You Stay, the Bigger You Get 16
Chapter 2 I’ll Take a Deep-Fried Coca-Cola 17
First Things First 18
Cheap Food Gets Cheaper 19
The Rise of French-Fried Potatoes 22
Please Pass the High-Fructose Corn Syrup 24
A Full Pound of Sausage, Bacon, and Ham: Have a Meaty Morning 28
Too Much of a Good Thing 31
Kids Are Also Drinking the Kool-Aid 33
When is Enough Enough? 34
Chapter 3 Why We’re Moving Less (Hint: It’s Not Just the La-Z-Boy) 37
But I Don’t Have Time! 38
Not Quite the Jetsons, But . . . 40
Just Be a Marathon Runner 44
We’re Not Farmers Anymore 45
Sprawling Out 47
Our Kids Are Also Slowing Down 48
Wrapping It Up 49
Chapter 4 So Where Else Can We Lay the Blame? 51
Blame Mom and Dad 52
Then Just Blame Mom (You Know You Will Anyway) 55
Blame the Meds 56
Blame the Cigs (One More Theory Goes Up in Smoke) 59
Blame the All-Nighter 61
Blame the Air Conditioner (Not Cool) 62
Blame Pollution (It’s a Dirty Business) 63
Blame That Nasty “Fat Bug” 64
It’s the Economy, Stupid 67
Chapter 5 Beware: Moral Hazard 69
Just Bill My Health Insurance 71
Is Obesity as Bad as It Used to Be? 74
Just Take a Pill or Get a Procedure 76
Chapter 6 So We’re Fat—Who Cares? 81
Is Uncle Al Overweight? 82
C’mon Now, We’re Only Utility Maximizing 85
Now, Let’s Tear This Argument Apart (and Put It Back Together) 88
So Should Dad (and the Government) Care that Uncle Al is Obese? 91
Just Follow the Money 93
Chapter 7 The Role of Government 101
Market Failures 103
Externalities 105
Market Power 107
Public Goods 108
Obesity and National Defense 109
Imperfect (Asymmetric) Information 111
Is There a Role for Government? 115
Chapter 8 Weighing the Public Policy Issues (for Adults) 117
Equity 118
Irrationality 122
Compelling Public Need 123
Revisiting Past Policy 125
The Road Ahead 138
Summing Up 151
Chapter 9 Weighing the Public Policy Issues (for Kids) 153
First, a Step Back 155
Child Abuse? 160
School-Based Regulations 161
Your Mouth Will Really Groove 175
In Closing 179
Chapter 10 The Employer’s Dilemma 181
Why Don’t Businesses Invest More in the Health of Their Workforce? 182
The Dirty Secret about Employee Wellness Programs 189
So What’s an Employer to Do? 192
Could These Programs Get Me in Legal Hot Water? 201
Chapter 11 The ObesEconomy 203
Just How Big is the Weight-Loss Industry? 204
Just Take a Pill 209
Bigger and Better 214
Invest in New Technology 219
In the Name of Progress 221
Chapter 12 How to Lose Weight Like an Economist 223
Economic Weight-Loss Techniques 226
A Few More Secrets to Success 231
Conclusion 234
Notes 239
About the Authors 267
Index 269
What People are Saying About This
“Fatty, fat, fat, fat,” chants Bart Simpson. He has a point. Americans are getting fatter. But health economist Finkelstein (public health economics program, Research Triangle Inst.; coauthor, with Phaedra S. Corso and Ted R. Miller, The Incidence and Economic Burden of Injuries in the United States) and business writer Zuckerman (coauthor with Mary Cantando, Nine Lives: Stories of Women Business Owners Landing on Their Feet) analyze the finances behind the fat. They trace some of the familiar causes of the bulging American waistline that Greg Critzer identified in Fat Land: How Americans Became the Fattest People in the World. They weigh in on the economics of obesity, which they trace back to predictable sources such as school lunch rooms, fast food, television, commuting, and working moms. Then they target some surprising causes, including health insurance. On the flip side, they detail the economic consequences of obesity. For instance, obese employees take more sick days than do normal-weight employees-and their paychecks are slimmer. The authors highlight fascinating new scientific research into the causes of obesity and offer tips on lightening your load over the long haul. This book serves up a healthy selection for public and academic library business collections.—Carol J. Elsen, Univ. of Wisconsin, Whitewater (Library Journal, January 2008)
Everyone knows Americans are growing fatter, but health economist Finkelstein crunches the economic figures behind the nation's obesity epidemic and the results aren't pretty. Along with health-care writer Zuckerman, researcher Finkelstein delves into how modern technology reduces the cost of producing higher-calorie processed goods, decreases our activity level and puts our health in danger. Finkelstein debunks myths about the long-range cost of food production and consumption and scrutinizes the impact of genetics and U.S. fiscal policy on the nation's waistline, frequently using economics metrics in his analysis. Generous with summaries of major points, Finkelstein simplifies current stats to explain how the country's thunderous weight gain is straining Medicare and Medicaid and hurting our military readiness. The only positive effect he sees from the obesity epidemic is the creation of the “ObesEconomy”—a market sustained by gyms, diet drugs and other products and services designed to curb weight gain. Horrified by studies that reveal that obese children have a quality of life similar to children with cancer, the investigatory economist even throws in some health tips on dropping pounds. Despite a frequent reliance on economic tools and indicators, this combination study/motivational guide makes for a pleasant educational read, comparable to a vegetable puree snuck into a dessert. (Jan.) (Publishers Weekly, December 3, 2007)
“Finkelstein’s tone is chatty and accessible…obesity is ultimately bad economics.” (Financial Times, Saturday 16th February 2008)
“The authors show there is a casual relationship between the growth of the waistline and the changing shape of the economy.” (Securities & Investment Review, March 2008)